Beaujolais, land of delicacies and land of enthusiasts!
Producers from the Rhone department, Beaujolais producers, breeders and chefs will share with you their knowledge and local products but also, and above all, their love of the Beaujolais terroir! A stone throw from Lyon, the capital of gastronomy, learn traditional and original cuisine recipes, and discover the secrets and know-how of the great chefs with cooking and tasting classes.
