At the heart of the village of St Lager, this restaurant serves a menu composed of several regional specialities: frogs' legs, foie gras and homemade terrines, coq au vin, and so on.
- Pets welcome
- Tourist information
From 25/01 to 31/12
Opening hours on Monday, Thursday, Friday, Saturday and Sunday between 11.45 am and 1.45 pm and between 6.45 pm and 9.30 pm. On Tuesday between 11.45 am and 1.45 pm.